Serendipitous Vegan
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The Facts on Fiber, and a Wrap Recipe for Regularity

On May 14, 2012 · Leave a Comment

I don’t know about you, but hummus seems to make everything taste extra delicious.  Here is a recipe I whipped up last night, and I used the leftover ingredients for my salad for lunch today.

But first, a tangent.  This recipe is really high in fiber, which is essential for intestinal health.  The [...]

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Quinoa Bowl with Spring Veggies

On May 11, 2012 · Leave a Comment

I am excited to announce that I have decided to take over the food photography part of the Serendipitous Vegan!  My amazing photographer husband did an excellent job, so I am putting myself in the student role and learning how to take my own pictures and start some food styling.  Excited!  I am really looking [...]

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Storing Leafy Greens and Herbs

On April 14, 2012 · 1 Comment

How many times have you purchased a beautiful bunch of kale/chard/spinach/cilantro, only to discover that it has wilted pretty much as soon as you put it in the fridge?  Ahh, so annoying!  At that point it is hardly useable, and usually gets thrown into a soup or something.  We’ve started to pack away [...]

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Grapefruit-Soba Noodle Salad with Spicy Peanut Sauce

On April 8, 2012 · Leave a Comment


Time for some winter citrus!  Grapefruits are awesome liver-supporting fruits that are also low-glycemic.  I rummaged through my old magazines and found this recipe in the January 2009 edition of Vegetarian Times.  I made a few modifications, but I am sure the recipe would taste great either way.

Grapefruit-Soba Noodle [...]

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Socca with Kalamata Olives, Tomato and Basil

On April 6, 2012 · Leave a Comment

Today I got lost in recipe-internet land for one of my case studies.  Does this ever happen to you, when you are searching the internet for recipes, and hours pass by?  Ok, maybe only nutritional nerds like me have that happen, but as a result I went into blood-sugar crash mode.  I am usually pretty [...]

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Meatout 2012! The Benefits of Coconut and an Authentic Laos Recipe

On March 19, 2012 · Leave a Comment

Wow I can’t believe it has been a year already since Meatout 2011.  If you can recall, we did a post on juicing.  This year is a bit different.  We’ve got a great recipe from a Laos cookbook that we picked up while we were there last year.  We also tried the recipe while we [...]

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Spring Ahead Salad

On March 16, 2012 · Leave a Comment

Hi folks! I must apologize for the lack of posting lately! I have a multitude of excuses lined up: school, work, exercise, fatigue, and a bit of a cold. Oh, and my latest homeopathic remedies… man are they powerful! Pretty sure I felt like spending (and probably succeeded) the majority of my time in bed [...]

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Celebrating the Brain

On January 28, 2012 · Leave a Comment

Just thought I would share with you a couple of items celebrating the left and right sides of the brain!  Every day we take for granted the amazing interworkings of our body.  The brain is an amazing example of how the mind and body are so interconnected.  Below is a TED Talk by Jill Bolte Taylor, a brain [...]

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Eating Healthy on a Budget

On January 18, 2012 · 1 Comment

I am quite excited as I just started on my nutritional case studies recently!  They are going to be invaluable as I head towards becoming a Holistic Nutritionist.  One thing I know people have difficulty with is feeling like heathy eating is expensive.  This can definitely be true, but you can work around it.  And [...]

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Merry Christmas from the Serendipitous Vegan!

On December 28, 2011 · Leave a Comment

 

Merry Christmas and Happy Holidays everyone!  Hope you had a wonderful and relaxing day yesterday, surrounded by friends, family and loved ones.  We spent the day filling our tummies with a delicious breakfast, opened presents, and then went for a three hour hike by my parents’ house in Kelowna, BC.  After a very filling [...]

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  • ABOUT ME

    Welcome to the Serendipitous Vegan! I’m Ashley, currently a student of holistic nutrition in Vancouver, BC. I love to cook, collect recipes, and learn about health and wellness. Feel free to e-mail me if you have any questions or would like to know more about my holistic nutrition services. This blog is not just for vegans, but all who are interested in healthy eating and holistic living.
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